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Pizza Menu

Art’s Jug Famous Pizza

Fresh dough and sauce made daily with our secret family recipes.

Additional Toppings: Smedium $1.30 ea | Large $2.25 ea

Extra Cheese: $2.50 | Extra Sauce: $.50 | Thin Crust: $.85

Toppings: Sausage | Pepperoni | Ham | Bacon | Mushrooms | Green Peppers | Onions | Black Olives | Green Olives | Broccoli | Pineapple | Roasted Red Peppers | Banana Peppers | Hot Cherry Peppers | Anchovies

*Please note: We are not responsible for well done or 1/2 topping pizzas.

Smedium Cheese

$12.00

8 Pieces (10 x 10 Square)

Regular

Served with cheese, sausage, mushrooms and green peppers. (No substitutions.)

Smedium $13.75 | Large $19.25

Reg Roni

Served with cheese, sausage, pepperoni, mushrooms and green peppers. (No substitutions.)

Smedium $14.85 | Large $21.45

Attilio’s Pizza

Our white pizza topped with mushrooms, broccoli, roasted red peppers and golden cheese...try it!

Smedium $13.20 | Large $19.80

Cauliflower Crust Pizza (GF)

$15.40

12” Round (8 Slices)

Gluten Free

Large Cheese

$16.50

15 Pieces (17 x 12 Rectangle)

Roni Reg

Served with cheese, pepperoni, mushrooms and green peppers. (No substitutions.)

Smedium $13.75 | Large $19.25

White Pizza

A shell of our fresh dough topped with butter, olive oil, garlic, oregano and cheese.

Smedium $11.00 | Large $15.40

Gluten Free Crust Pizza (GF)

$13.20

9” Round (6 Slices)

Gluten Free

Daily Pizza Specials

Available for Take Out and Delivery

*All Prices Subject to Change*

Tuesday

$16.00

Smedium Pizza and Medium House Salad (serves 2-4) Available for Take Out and Delivery ONLY

Thursday

$24.75

Smedium Pizza and 10 Wings (Traditional or Boneless) Available for Take Out and Delivery ONLY)

Wednesday

$23.50

Large Pizza & Smedium Pizza OR Large Pizza and a Large Antipasto

Sunday

$23.50

1 Large Pizza and Large Antipasto (GF) OR 1 Large Pizza and Smedium Pizza

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness